Preview

Bulletin of NSAU (Novosibirsk State Agrarian University)

Advanced search

Effect of drinking a metabiotic feed additive on the growth of calves

https://doi.org/10.31677/2072-6724-2025-77-4-187-196

Abstract

The administration of the investigated metabiotic feed additive to calves demonstrated a positive impact on growth performance. The inclusion of this additive into the diet, which comprised culture fluids with metabolites from Bacillus pumilus B-13250 and Kluyveromyces lactis in a 50:50 ratio, resulted in a statistically significant increase in the live weight of the experimental group compared to the control group. By the end of the first month, the experimental calves were heavier by 4.5 kg (7.2 %, p < 0.05). This difference increased to 7.6 kg (9.3 %, p < 0.05) at the end of the second month and reached 15.2 kg (14.7 %, p < 0.001) by three months of age. The average daily gain (ADG) during the initial application period (0–1 month) was significantly higher in the experimental group by 123.8 g (20.3 %, p < 0.01). From the first to the second month, the ADG remained significantly elevated by 100.0 g (16.2 %, p < 0.01), and between the second and third months, the ADG in the experimental group was 995.2 g, which exceeded the control by 257.1 g (34.8 %, p < 0.001). Furthermore, the calf survival rate was 100 % in the experimental group, compared to 90 % in the control group. The specific metabolite ratio from B. pumilus and K. lactis also positively modulated the gut microbiota in the large intestine, leading to a 6.7 % increase in mesophilic aerobic and facultative anaerobic microorganisms, a 93.5 % rise in lactic acid bacteria, alongside a 52.2 % reduction in coliform bacteria and a 16.7 % decrease in microscopic fungi.

About the Authors

T. V. Kureninova
Federal Altai Scientific Center of Agrobiotechnology
Russian Federation

Candidate of Agricultural Sciences, Leading Researcher at the Animal Science Laboratory of the Federal Agency for Agricultural Development

Barnaul



I. A. Pushkarev
Federal Altai Scientific Center of Agrobiotechnology
Russian Federation

Candidate of Agricultural Sciences, Leading Researcher at the Animal Science Laboratory of the Federal Agency for Agricultural Development

Barnaul



V. A. Martynov
Beta-Trade LLC
Russian Federation

Candidate of Agricultural Sciences, Feed Specialist

Barnaul



I. Yu. Evdokimov
Altai State University
Russian Federation

PhD in Biology, Acting Deputy Director, Researcher at the Prombiotech Engineering Center

Barnaul



A. N. Irkitova
Altai State University
Russian Federation

Candidate of Biological Sciences, Associate Professor, Acting Director, Leading Researcher at the Prombiotech Engineering Center

Barnaul



D. E. Dudnik
Altai State University
Russian Federation

Junior Researcher at the Prombiotech Engineering Center 

Barnaul



M. V. Shirmanov
Altai State University
Russian Federation

Junior Researcher at the Prombiotech Engineering Center

Barnaul



References

1. Barilo O.A., Merzlenko R.A., Artyuh V.M., Uchenye zapiski Krymskogo federal’nogo universiteta imeni V.I. Vernadskogo Biologiya. Himiya, 2022, T. 8, No. 74, pp. 3–13. (In Russ.)

2. Mihajlova D.S., Mager S.N., Vestnik NGAU, 2024, No. 3 (72), pp. 221–229. (In Russ.)

3. Afanas’eva A.I., Sarychev V.A., Sosin I.V., Vestnik NGAU, 2024, No. 4 (73), pp. 134–141. (In Russ.)

4. Andreeva A.V., Arslanova YU.F., Uchenye zapiski Kazanskoj gosudarstvennoj akademii veterinarnoj mediciny im. N.E. Baumana, 2011, T. 207, pp. 37–41. (In Russ.)

5. Burceva T.V., Agrarnyj vestnik Urala, 2013, No. 7 (113), pp. 15–17. (In Russ.)

6. Nechislyaev V.A., Mokin P.A, Fedorova T.V., Sibirskij medicinskij zhurnal, 2016, No. 2–1, pp. 15–17. (In Russ.)

7. Ardatskaya M.D., Stolyarova L.G., Arhipova E.V., Filimonova O.YU., Trudnyj pacient, 2017, T. 22, No. 2, pp. 291– 298. (In Russ.)

8. Veleva E.R., Verbickij A.A., Aktual’nye problemy lecheniya i profilaktiki boleznej molodnyaka (Current issues of treatment and prevention of diseases in young animals), Proceedings of the Conference Title, Vitebsk, 2020, pp. 17– 22. (In Russ.)

9. Ovsyannikov A.I., Osnovy opytnogo dela v zhivotnovodstve (Fundamentals of experimental work in animal husbandry), Moscow: Kolos, 1976, 185 p.

10. Normy i raciony kormleniya sel’skohozyajstvennyh zhivotnyh (Feeding standards and rations for farm animals), Pod red. A.P. Kalashnikova, Moscow: Agropromizdat, 1985, 352 p.

11. Verbickij A.A., Veleva E.R., Aktual’nye problemy lecheniya i profilaktiki boleznej molodnyaka (Gut microbiome of newborn calves), Proceedings of the Conference Title, Vitebsk, 2019, pp. 14–18. (In Russ.)

12. Morozova L.A., Mikolajchik I.N., Dostovalov E.V., Vestnik YUzhno-Ural’skogo gosudarstvennogo universiteta. Seriya: Pishchevye biotekhnologii, 2015, T. 3, No. 1, pp. 76–82. (In Russ.)

13. Petrakov E.S., Petrakova N.S., Problemy biologii produktivnyh zhivotnyh, 2014, No. 2, pp. 5–31. (In Russ.)

14. Ovseec V.YU., Mihalyuk A.N., Malec A.V., Sovremennye tekhnologii sel’skohozyajstvennogo proizvodstva (Modern technologies of agricultural production) Proceedings of the Conference Title, Grodno, 2024, pp. 78–80. (In Russ.)

15. Evdokimov I.YU., Irkitova A.N., Sohranenie i preumnozhenie geneticheskih resursov mikroorganizmov (Preservation and enhancement of genetic resources of microorganisms), Proceedings of the Conference Title, Sankt-Peterburg, 2024, pp. 31. (In Russ.)

16. Júnior G.F.V., Bittar C.M.M., Microbial colonization of the gastrointestinal tract of dairy calves – a review of its importance and relationship to health and performance, Animal Health Research Reviews, 2021, No. 2, pp. 97–108.

17. Kulikova I.K., Evdokimov I.A., Gasheva M.A., Molochnaya promyshlennost’, 2010, No. 7, pp. 53–54. (In Russ.)

18. Seppa-Lassila L., Oksanen J., Herva T., Dorbek-Kolin E., Kosunen H., Porviainen L., Soveri T., Orro T., Associations between group sizes, serum protein levels, calf morbibity and growth in dairy-beef calves in a Finnish calf rearing unit, Preventive Veterinary Medicine, 2018, No. 161, pp. 100–108.

19. Rodicio R., Heinisch J.J., Yeast on the milky way: genetics, physiology and biotechnology of Kluyveromyces lactis, Yeast, 2013, Vol. 30, No. 5, pp. 165–177.

20. Nurmuhamedov A.V., Pravdivceva M.I., Fokina N.A., Karpunina L.V., Vestnik Saratovskogo gosagrouniversiteta im. N.I. Vavilova, 2010, No. 12, pp. 29–31. (In Russ.)

21. Sogomonyan D., Akopyan K., Trchunyan A., Prikladnaya biohimiya i mikrobiologiya, 2011, T. 47, No. 7, pp. 33–38. (In Russ.)

22. Izuddin W.I., Loh T.C., Samsudin A.A., Foo H.L., Humam A.M., Shazali N., Effects of postbiotic supplementation on growth performance, ruminal fermentation and microbial profile, blood metabolite and GHR, IGF-1 and MCT-1 gene expression in post-weaning lambs BMC, Veterinary research, 2019, No. 15, pp. 1–10.

23. Jansseune S.C.G., Lammers A., Baal J., Blanc F., Laan M.H.P., Calenge F., Hendriks W.H., Diet composition influences probiotic and postbiotic effects jn broiler growth and physiology, Poultry Science, 2024, No. 6, pp. 103650.


Review

For citations:


Kureninova T.V., Pushkarev I.A., Martynov V.A., Evdokimov I.Yu., Irkitova A.N., Dudnik D.E., Shirmanov M.V. Effect of drinking a metabiotic feed additive on the growth of calves. Bulletin of NSAU (Novosibirsk State Agrarian University). 2025;(4):187-196. (In Russ.) https://doi.org/10.31677/2072-6724-2025-77-4-187-196

Views: 39

JATS XML


Creative Commons License
This work is licensed under a Creative Commons Attribution 4.0 License.


ISSN 2072-6724 (Print)