PROTEIN EXCHANGE IN KEMEROVO PIGS

The paper shows the results of biochemical analysis of the protein status of Kemerovo pigs. The research was carried out at OOO Chistogorskiy in Kuzbass. The blood samples from pigs were taken by means of the standard methods and analyzed in the laboratory of veterinary genetics and biochemistry of Novosibirsk State Agrarian University. The researchers used standard tools for biochemical tests on the biochemical semi-automatic analyzer Photometer 5010 V5+. The concentration of some protein metabolic parameters was characterized by a standard distribution: total protein (p-value=0.85), albumin (p-value=0.06), and globulin (p-value=0.65). The average values of total protein and albumins varied in standard intervals, except for the level of globulins, which was significantly lower than the reference values set for pigs. It was seen as one that had the greatest individual fluctuations (44%). The urea concentration was slightly lower than the physiological standard and was characterized by a rather high level of individual variability (50%). The researchers found that uric acid concentration was 3.2 times lower than the standard one in the investigated pigs. The authors observed the interbred differences in the content of total protein and albumin comparing the Kemerovo, Chistogorsk and early maturing pig breeds (CM-1). The correlation analysis has shown that there is a high positive correlation between total protein and globulins (r=0.88). The average positive relation between urea and uric acid was (r=0.58). The obtained data on protein metabolism is one of the basic characteristics of the Kemerovo pigs interior.

protein status, blood serum, Kemerovo breed, pigs, metabolism, physiological condition

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