THE IMPACT OF PROBIOTIC “PROPIONOVYY” ON THE PRODUCTIVITY AND HEMATOLOGICAL FEATURES OF BROILERS
https://doi.org/10.31677/2072-6724-2019-52-3-98-104
Abstract
About the Author
T. N. OrlovaRussian Federation
Research Fellow
References
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Review
For citations:
Orlova T.N. THE IMPACT OF PROBIOTIC “PROPIONOVYY” ON THE PRODUCTIVITY AND HEMATOLOGICAL FEATURES OF BROILERS. Bulletin of NSAU (Novosibirsk State Agrarian University). 2019;(3):98-104. (In Russ.) https://doi.org/10.31677/2072-6724-2019-52-3-98-104