For citations:
, EFFECT OF VETOM 1.1 PROBIOTIC AND MORPHOLOGICAL PARAMETERS OF THE BLOOD OF BROILERS. Bulletin of NSAU (Novosibirsk State Agrarian University). 2015;(4):147-153. (In Russ.)
, EFFECT OF VETOM 1.1 PROBIOTIC AND MORPHOLOGICAL PARAMETERS OF THE BLOOD OF BROILERS. Bulletin of NSAU (Novosibirsk State Agrarian University). 2015;(4):147-153. (In Russ.)