For citations:
Iusova O.A., Nikolaev P.N., Vasiukevich V.S., Safonova I.V., Aniskov N.I. FEATURES OF THE FORMATION OF OIL CONTENT IN VARIETIES OF SPRING OATS IN SHARPLY CONTINENTAL CLIMATIC CONDITIONS. Bulletin of NSAU (Novosibirsk State Agrarian University). 2020;(3):86-93. (In Russ.) https://doi.org/10.31677/2072-6724-2020-56-3-86-93